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Crunchy textures and tart flavors make this salad popular: romaine lettuce, feta cheese, cucumber, red onion, Kalamata olives and lemon. Easy, fast, superb!
A ridiculously tasty side dish to add as a go-to option to your weekly dinner menu, and the oven does all the hard work. These potatoes also go with any protein, which is so nice and keeps you from guessing and stressing on what side dish to make. Yay potatoes!
This salmon recipe has you baking the fish in a little foil house with white wine, capers and lemon. It’s such an easy and delicious way to prepare salmon. And here’s a special bonus: No lingering fish odors. This cooking method keeps the fish neatly contained inside the foil house, so it’s not popping oil or sending airborne grease all around the kitchen.